Welcome to Frenchy’s Cafe

Breakfast Menu

Available from 7:30am – 11:30am

7:30-11:30

EGGS BENEDICT | 24

on brioche w/ your choice of bacon or smoked salmon

BIG BREAKFAST | 32

Two poached eggs, roasted tomatoes , avocado, mushrooms, sourdough toast & your choice of bacon or salmon

CROQUE MADAME | 23

Ham & Gruyère grilled sandwich topped w/fried egg & roasted tomato

AVOCADO SMASH | 23

On toasteds /dough, feta, cherry tomatoes , poached egg & dukkah

MUESLI |19

w/natural yoghurt & seasonal fruit s & red berry coulis

WAFFLES |19

w/ vanilla ricotta, seasonal fruit & maple syrup

NOURISH BOWL | 29 GF, DF

Smashed avocado, roast tomato, quinoa, beetroot hummus, brocollini, sweet potato, egg, dukkah

NONIE’S FRUIT TOAST | 16 GF

Fig, Orange & Almond w/fresh ricotta & Allyn River Farm honey

LE NAPOLEON | 15

Ham & cheese soufflé baked in pas try w/ side of tomato relish

CRÊPES | 12

Lemon & sugar, Nutella or Strawberry jam or Sugar

BACON & EGG ROLL | 13

w/ bbq sauce

TWO POACHED EGGS ON TOAST | 14

add your choice of sides

KIDS BREAKFAST PLATE | 15

1 poached egg, 1 slice of toast, 1 rasher of bacon

BANANA BREAD | 9

 

FRESH CROISSANT | 8

w/ butter & strawberry jam

 

EXTRAS & SIDES

Gluten-Free Bread +3
Roast Tomato or Hollandaise Sauce or Poached Egg +3
Avocado or Smoked Salmon or Mushrooms +5
Marinated Feta or Bacon +5
Strawberry Jam, Peanut butter, Marmelade, Vegemite +2

 

 

 

 

ALL DAY MENU 7:30AM- 3PM

HAM & CHEESE CROISSANT | 14

Served with a side of tomato relish

LE NAPOLEON | 15

Ham & cheese soufflé baked in pastry w/ side of tomato relish

CRÊPES | 12

Lemon & sugar, Nutella or Strawberry jam or Sugar

BANANA BREAD | 9

 

FRESH CROISSANT | 8

w/ butter & strawberry jam

KIDS TOASTIES |

Cheese 7
Cheese & Tomato 8
Ham & Cheese 8.50
Ham, Cheese & Tomato 9.50

DRINKS

See our fridge inside for more cold drinks

SMOOTHIE OR FRAPPE of the week | 12

GREEN JUICE | 9.5

Apple, celery, spinach, kale, lemon, cucumber, parsley

WATERMELON JUICE |9.5

Watermelon, lime & raspberry

ORANGE JUICE | 9.5

Sun ripened Australian oranges

MIMOSAS w/ cold pressed juice| 15

ORANGE 

juice, French Sparkling wine, Ice

WATERMELON

juice, French Sparkling wine, Ice

ICED LATTE/ MOCHA/ CHAI/ TUMERIC | 7

MILKSHAKES | 9

Chocolate or Vanilla or Strawberry

REGULAR COFFEE | 4.8

Extra shot +50c Almond milk/ Soy/ Oat /Lactose-free/ Decaf +$1

LARGE COFFEE | 5.5

Large + 50c

CHAI LATTE OR TUMERIC LATTE | 5.5

Extra shot +50c Almond milk/ Soy/ Oat /Lactose-free/ Decaf +$1

ICED COFFEE OR ICED CHOCOLATE | 9.5

poured on 2 scoops of ice cream

TEAS & INFUSIONS | 5

English Breakfast, Earl Grey, Green, Peppermint, Chamomile, Lemongrass & Ginger

 

10% surcharge for all Sundays and 15% on public holidays
We use free range eggs, homemade jams, local bushland honey and Nonie’s gluten free bread.
Help reduce waste and re-use our used coffee grounds as fertiliser in your gardens. Grab a bag as you leave near the front door.

Lunch Menu

Available from 12pm-3:00pm

12pm-3:00pm

CROQUE MONSIEUR | 23FRENCH ONION SOUP | 18

French onion soup w/ melted cheesy croûtons

SMOKED SALMON TARTINE | 25

w/ crème fraiche & dill olive oil eschalots, caperberries on sour-dough served w/ salad (GF + $2)

PROSCIUTTO & GOAT’S CHEESE SALAD | 28

Prosciutto, tomatoes, walnuts & goat ’s cheese toasts drizzled w/ honey on mixed leaves (GF+$ 2)

NIÇOISE SALAD W/ TUNA | 26

Croutons, soft egg, tomatoes, green beans & eschalot s olives w/ mixed leaves (GF+2 DF)

CHICKEN SALAD | 28

Poached chicken, chickpeas, brocollini, mixed leaves, pinenuts, hemp seed, sun flower seeds, chopped almonds, sesame dressing

CROQUE MONSIEUR | 23

Ham & Gruyère cheese grilled & bechamel sandwich w/ salad

 

ANGUS BEEF BURGER W/ ROAST BABY POTATOES | 25

cheese, lettuce, onion, tomato & truffle mayo

GOATS CHEESE QUICHE | 18

Served w/ salad

NOURISH BOWL | 29 GF, DF

Smashed avocado, roast tomato, quinoa, beetroot hummus, brocollini, sweet potato, egg, dukkah

CRISPY SKINNED FISH OF THE DAY | 38

w/ sweet potato puree, seasonal veggies, lemon butter sauce

DUCK LEG CONFIT | 38

oven potatoes, seasonal veggies & red wine jus

CHARCUTERIE BOARD | 42 – ( add bottle of wine $65)

Duck rillettes, prosciutto, camembert, sourdough toast, cornichons,
grapes & walnuts

KIDS BURGER | 15

Cheddar cheese, tomato sauce & salted crisps

 

EXTRAS & SIDES

Avocado or Prosciutto +5
Smoked Salmon or Marinated Feta +5
Brocollini or Fresh Tomato +5
Green leaf salad +6
Baby Roasted Potatoes +8

 

ALL DAY BREAKFAST

HAM & CHEESE CROISSANT | 14

Served with a side of tomato relish

LE NAPOLEON | 15

Ham & cheese soufflé baked in pastry w/ side of tomato relish

CRÊPES | 12

Lemon & sugar, Nutella or Strawberry jam or Sugar

BANANA BREAD | 9

 

FRESH CROISSANT | 8

w/ butter & strawberry jam

KIDS TOASTIES |

Cheese 7
Cheese & Tomato 8
Ham & Cheese 8.50
Ham, Cheese & Tomato 9.50

WINES & BUBBLES

Check out our fridge inside for more cold drinks No BYO

SAUVIGNON BLANC | 15 GLS / 65 BTL

CHARDONNAY | 15 GLS / 65 BTL

ROSÉ | 15 GLS / 65 BTL

CABERNET SAUVIGNON | 15 GLS / 65 BTL

PINOT NOIR | 15 GLS / 65 BTL

FRENCH SPARKLING WINE | 15 GLS / 65 BTL

MIMOSAS w/ French sparking wine | 16

ORANGE 

juice, French Sparkling wine, Ice

WATERMELON

juice, French Sparkling wine, Ice

BEERS & CIDERS INSIDE IN THE FRIDGE

 

We are Licensed for wines & beers. No BYO. MERCI

 

10% surcharge for all Sundays and 15% on public holidays
We use free range eggs, homemade jams, local bushland honey and Nonie’s gluten free bread.
Help reduce waste and re-use our used coffee grounds as fertiliser in your gardens. Grab a bag as you leave near the front door.